This is likely a cultural thing, but traditionally if you are eating with a knife and fork, you hold the fork in the left hand and the knife in the right hand.

This is likely a cultural thing, but traditionally if you are eating with a knife and fork, you hold the fork in the left hand and the knife in the right hand. That said, some there are some knives which are designed for specific hands, notably: http://en.wikipedia.org/wiki/Japanese_cutlery#Japanese_cutlery_design_and_philosophy http://en.wikipedia.org/wiki/Japanese_cutlery#Japanese_cutle...