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> I love cutting a bell pepper and catching a whiff of its fresh smell in my nostrils. I love sometimes adding different sauces, spices or ingredients in my me
by lholden 13y ago
> I love cutting a bell pepper and catching a whiff of its fresh smell in my nostrils. I love sometimes adding different sauces, spices or ingredients in my meals to give them a distinct and unique taste.
Can I come over for dinner? :D
> My main gripe with Soylent (ever since I first saw it here on HN a month ago) is that they are making cooking seem like a horrible chore that nobody wants to do.
Some people really do hate cooking. Either they don't enjoy the act of it, or do not have a lot of time for it. I know... one could say that you could make time for it. The fast food industry works not because the food is good (It generally isn't...) but because it's so easy. I think people are a lot better off eating Soylent then MCD :)
- cabalamat 13y agoI like cooking too. But sometimes it is a chore, or sometimes I'm busy and don't want to spend time cooking.
- nsxwolf 13y agoThat's why there's restaurants and convenience foods. What a false dichotomy. The chore of an elaborate home cooked meal, or gulping down a cup of snot.
- lholden 13y agoMany restaurants make lovely and delicious food... but their food is also expensive compared to preparing something yourself. Convenience foods (microwave dinners, fast food) tend to sit somewhere in the middle. Cheaper then restaurant food but also both likely deficient nutritionally and not tasting good unless it's absolutely loaded with carbs, fats, salt, etc. That cup of snot is most likely better for you then fast food and is a hell of a lot cheaper. Eating something like it could very well mean that you get to eat delicious restaurant food more often simply because you can afford to do so.
- lobster_johnson 13y agoRestaurant food is comparatively expensive for many people. In my country (welfare state, high minimal wage), even takeout is generally much more expensive than a homemade meal. Not to mention food delivery to your doorstep; the cheapest Indian meal I can order for delivery, for example, is $43, of which the delivery charge is $13. That's insane. For $10-15 I can make a decent meal at home. Restaurant food is also very often unhealthy. They add tons of fat (generally butter or cream) to make it taste like "proper restaurant food". Unless you stick to the salad. And many "convenience" meals (frozen stuff, or souse-vide packets for microwaving, ready-made soups you just heat in a pot) just are not very good. I personally struggle to find easy-to-make meals, and often end up just frying some eggs or cooking some pasta with oil and garlic, just because I don't have the energy to make a proper dinner.