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Sure, but there is no restaurant without that first ingredient of food. Second, this is the equivalent of a guy coming to you after you make great food dishes,
by electic 14y ago
Sure, but there is no restaurant without that first ingredient of food. Second, this is the equivalent of a guy coming to you after you make great food dishes, spend hundreds of hours experimenting with ingredients, someone who has never managed a restaurant before, and saying he wants 20 percent of your restaurant because he thinks he can be a good manager. Come on...
- amirmc 14y agoWhat's wrong with that? The following isn't quite the same, but it's close enough to your restaurant example. http://en.wikipedia.org/wiki/Howard_Schultz#Career http://en.wikipedia.org/wiki/Howard_Schultz#Career ETA: and how about McDonald's? [1] "Believing that the McDonalds' formula was a ticket to success, Kroc suggested that they franchise their restaurants throughout the country. When they hesitated to take on this additional burden, Kroc volunteered to do it for them" [1] http://en.wikipedia.org/wiki/History_of_McDonald%27s http://en.wikipedia.org/wiki/History_of_McDonald%27s
- electic 14y agoMight want to read this: http://en.wikipedia.org/wiki/Ray_Kroc http://en.wikipedia.org/wiki/Ray_Kroc Regardless of his business ethics, I think Kroc had a lot of experience by that time he ran across McDonalds and had some value to add. He wasn't just along for the ride.
- CapitalistCartr 14y agoBut he's got a GREAT idea for the theme! And he'll hire a manager, after all, that's not so important. And more likely, he wants 60% of your restaurant. I think if the idea is so amazing, convince someone to put up enough money to pay prevailing wages for the coding.