All fine except for one thing. Your typical restaurant owner would rather run their business rather than create high quality online content. They typical lack m

All fine except for one thing. Your typical restaurant owner would rather run their business rather than create high quality online content. They typical lack marketing resources. Menus today are simple / easy / quick to produce. If you want restaurants to move this online plus manage a CRM with their loyal customers preferences, it has to be just as simple, easy and quick as "old school" menus.