> the food you buy at the store or restaurant is heavily regulated, provenance established, safety checks in place. When there’s a widespread issue, we have sys

> the food you buy at the store or restaurant is heavily regulated, provenance established, safety checks in place. When there’s a widespread issue, we have systems in place for recalls I live in a country where those things are not regulated and you have to be really careful to not buy something that would send you to the hospital.