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half an our - every day. I know of a large restaurant chain with some "bigger" branches: They often have to count two or three times with different people to b
by KellyCriterion 25d ago
half an our - every day.
I know of a large restaurant chain with some "bigger" branches: They often have to count two or three times with different people to be sure, that the amount is correct. Every evening.
Then you have transport companies which pick up the cach (or refill ATM) - you pay there for every time they stop, and you pay a tiny fraction per bill processed etc. (though, most restaurants do not use these services)
Then you finally have the very high risk of getting robbed.
- coredog64 24d agoYou just triggered my PTSD. Worked in a gas station in college and changing over the till was a PITA -- I had to account for every cent, could be written up over 50 cents (too much or too little) and it was always this crazy dance to change over when we were busy since it messed with the counts.
- KellyCriterion 24d agoSorry! :-) I know: It is just hell! There is a gas station near my location, which closes the door from 23.45 to 24.00 for just doing this and handing over to the group.
- _bernd 23d agoIt's funny. I have lurked or followed the gas station anecdote of yours but from the other side. After school I've worked at a gas station as well and we did not need to close because the shift swap was the same as over the day. You exert your cashier(?) and the next one inserts the new. And you count in the office and take the time you need. Half an hour incl. Some other minor takes was part of the shift. Simple as that.