You dont need a whole lot of technology beyond a good glucose meter, unless you are a data freak. I just keep a log on pieces of standard printer paper folded t

You dont need a whole lot of technology beyond a good glucose meter, unless you are a data freak. I just keep a log on pieces of standard printer paper folded to a convenient size. I note the time, reading, insulin dosage, and anything unusual like pasta or a big desert. The main thing I use the record is to see what kind of corrective dosage I should use if my reading is too high or low. Usually it's less than I would have guessed. The main thing that works is to maintain a consistent diet, timing of meals, exercise, and insulin dosage. I consulted with a dietician to plan my meals. It was simple and helped a log.