I am still missing the point sorry. Infection risk from parasites is quite low via ingestion and even lower via skin. It’s quite low of a risk for ground vegeta

I am still missing the point sorry. Infection risk from parasites is quite low via ingestion and even lower via skin. It’s quite low of a risk for ground vegetables and it’s why you want to rinse everything off to begin with. Non-zero but highly unlikely. Some eggs can last years but again washing your produce off is important.