4 ms·
Maybe you could use less butter? When I cook eggs, the butter is basically all absorbed by the end. It took a few tries to dial in the perfect amount though.
by nvme0n1p1 3mo ago
Maybe you could use less butter? When I cook eggs, the butter is basically all absorbed by the end. It took a few tries to dial in the perfect amount though.
- deleted 3mo ago[deleted]