This is one of those little things I’ve had trouble putting my finger on: the US eats surprisingly few oats. The U.K. eats more than three times as much on aver

This is one of those little things I’ve had trouble putting my finger on: the US eats surprisingly few oats. The U.K. eats more than three times as much on average. Which is probably one of the reasons I find US cuisine slightly uncanny valley. Southern Europe doesn’t really consume much either, but most US food is closer to Northern European food.