5 ms·

my theory is that restaurants used to just close when the owner / chef / patrons ran out of steam to keep an excellent place afloat it seems to be more popular

my theory is that restaurants used to just close when the owner / chef / patrons ran out of steam to keep an excellent place afloat it seems to be more popular now to buy a struggling business that seemed highend, give it a new coat of paint, swap the menu for something from a university cafeteria, and keep it making money for a couple decades because that was the point... i guess...

6510 4mo ago
The point is to get nutrients into the labor force.
- jareklupinski 4mo ago
  Labor Force sounds cooler capitalized like Justice League or The Avengers
  - 6510 4mo ago
    The goal is to transform the asparagus into the bug tracker.
    - jareklupinski 4mo ago
      this fertilizer to ticket pipeline is alive and well
      - 6510 4mo ago
        It looks like a complete chaos to the point I'm starting to feel sorry for the vegetable. Its entire existence depends on there being enough bugs to buy the fertilizer. https://www.gurneys.com/products/asparagus-alive-fertilizer https://www.gurneys.com/products/asparagus-alive-fertilizer
        jareklupinski 4mo ago
        > I'm starting to feel sorry for the vegetable. Vegan++ this is how we got Soylent and Huel