3 ms·
My Global G-2, 8" chef's knife was not cheap, but it makes chopping shallots and tomatoes a joy. It's it by far better than the cheap crap you'd pick up at a de
by basseq 14y ago
My Global G-2, 8" chef's knife was not cheap, but it makes chopping shallots and tomatoes a joy. It's it by far better than the cheap crap you'd pick up at a department store.
However, spending an extra $1,500+ for a Bob Kramer 8" Carbon Steel Damascus Chef's Knife by Zwilling J.A. is not going to make a wild difference in my amateur chef'ing. And I would probably have an aneurysm every time it slipped and clanged off a mixing bowl.