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> Bia hơi (pronounced “bee-ah hoy” and meaning “fresh beer”) is brewed without preservatives or added carbonation. Tank beer (tankova) from Urquell is same but
by l5870uoo9y 5mo ago
> Bia hơi (pronounced “bee-ah hoy” and meaning “fresh beer”) is brewed without preservatives or added carbonation.
Tank beer (tankova) from Urquell is same but it last a week or two in the tank to my knowledge and not just 24 hours as Bia hơi. It is properly the best pilsner in the world.
- yostrovs 5mo agoYou don't get beer after brewing. You get wart. Beer you get after fermentation. Since it's alcoholic, it'll last more than one day.
- cammikebrown 5mo agoIt’s “wort” and since the Vientnamese kegs aren’t pressurized with CO2, they will, in fact, spoil (oxidize) pretty quickly. It won’t kill you but it’ll taste like wet cardboard pretty quickly.
- Terr_ 5mo agoI think this is one of those cases where the typical usage is distinct from the technical origin. > Brewing: to prepare (beer, ale, etc.) by steeping, boiling, and fermentation or by infusion and fermentation https://www.merriam-webster.com/dictionary/brewing https://www.merriam-webster.com/dictionary/brewing Kind of like how "flying" travel implicitly includes the part where the airplane is crawling along the tarmac. It would have to be some other context for "taxiing is not flying" to fit as a correction or clarification.