4 ms·
Lots of cheese is curdled using rennet, which can come from stomachs of killed calves.
by rkomorn 5mo ago
Lots of cheese is curdled using rennet, which can come from stomachs of killed calves.
- rf15 5mo agoIf you check wikipedia, you will find that most is coming from GMO'd yeasts and moulds these days.
- rkomorn 5mo agoOkay? Lots of European cheeses still use animal rennet, including several well known AOC (or PDO in English, I guess) ones with recognizable names. I can check Wikipedia all I want but that doesn't make several of the cheeses I like to buy vegetarian.
- Insanity 5mo agoYup, exactly this. I’m European and prefer EU cheese, but many do use animal rennet.