Seems like all dutch cheeses are just grouped under gouda, fine but there are plenty of extra hard, hard, semi-hard, semi goat cheeses. Same with the cow cheese

Seems like all dutch cheeses are just grouped under gouda, fine but there are plenty of extra hard, hard, semi-hard, semi goat cheeses. Same with the cow cheeses. See hard goat cheese example, its delicious https://www.goudsekaasshop.nl/geitenkaas-oud-1-kilo.html?gad_source=1&gad_campaignid=16577384782&gbraid=0AAAAAD3PC1x1_y147J_eB8J53aPSVr164&gclid=CjwKCAjwwJzPBhBREiwAJfHRnYUZEXLE6-elKJH16Dpmtiy8UMYo31zF1vH--ZNO-btIUcn2ZVnk6xoCQqYQAvD_BwE https://www.goudsekaasshop.nl/geitenkaas-oud-1-kilo.html?gad...