4 ms·

I have, you're pushing nonsense. The methanol doesn't "come out in the heads" and batch size doesn't affect the final concentration as a % because roughly the

I have, you're pushing nonsense. The methanol doesn't "come out in the heads" and batch size doesn't affect the final concentration as a % because roughly the same ratio is present during a run with a slight in crease in the tails due to the with methanol bonds with water. https://op.europa.eu/en/publication-detail/-/publication/0b908be6-2673-45a5-8c2f-b3b6abc1aa37 https://op.europa.eu/en/publication-detail/-/publication/0b9... https://www.sciencedirect.com/science/article/pii/S2405844024083488 https://www.sciencedirect.com/science/article/pii/S240584402... Methanol poisoning comes from tainted consumables.

wheels 6mo ago
Interestingly, after looking at this more closely, what I said is true of rakija, which is what I'm most familiar with (part of my family is Serbian), but appears to not be significantly true for grain distillates. Your sources mostly don't address these topics though; the latter one is mainly about copper and lead levels.
- btreecat 6mo ago
  Do you have any sources on methanol concentration that support your claims? If not the sources I provided show a low risk.
  - wheels 6mo ago
    Stone fruits (plumbs, apricots, the two most common fruits in rakija) have higher methanol levels: https://pdfs.semanticscholar.org/2e9c/544909602112c2816a956b8f9b99230c0052.pdf https://pdfs.semanticscholar.org/2e9c/544909602112c2816a956b...
    - btreecat 6mo ago
      Nothing about batch size affecting concentration of methanol in your link. Nothing about more methanol in the heads either. Your claims stand as unsupported.