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Supermarket burger patties all have nitrates to cure/preserve them which turn into nitrosamines when cooked (carcinogenic). Same goes for bacon etc. I'm actuall
by ricardobayes 7mo ago
Supermarket burger patties all have nitrates to cure/preserve them which turn into nitrosamines when cooked (carcinogenic). Same goes for bacon etc. I'm actually super appalled how the agrolobby with its full-page ads was able to turn something healthy into something being viewed as chemical and unhealthy.
- timmmmmmay 7mo agoyou've posted this multiple times and it's not actually true. go read the ingredients list on a supermarket burger
- ricardobayes 7mo agoYou're right, it's more salami, hot dogs and other meat products. But you're right on burgers themselves for the most part.
- justin66 7mo ago> go read the ingredients list on a supermarket burger Perhaps a tangent, but they're not required to list "chlorine" as an ingredient if the slaughterhouse washes the beef with bleach to kill bacteria.