In short: no. I’m sure that in the Boston area we’d have had no trouble rustling up half a dozen or more. We now live in Vermont. The options are pretty much

In short: no. I’m sure that in the Boston area we’d have had no trouble rustling up half a dozen or more. We now live in Vermont. The options are pretty much limited to Huy Fong. Reese makes a vastly inferior product that doesn’t belong on the same shelf that can be found in some supermarkets. I know two Asian grocery stores (neither of which specializes on any particular country to my uninformed eye). They’re both small enough that they aren’t stocking hundreds of varieties of any single sauce. So yeah. Credit to Huy Fong for capturing the mindshare with a quality product and getting available basically nationwide.