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For a practical guide to which knives to buy, American's Test Kitchen gives pretty good advice: * https://www.youtube.com/watch?v=st6LggwoL_4 https://www.youtu
by throw0101c 9mo ago
For a practical guide to which knives to buy, American's Test Kitchen gives pretty good advice:
* https://www.youtube.com/watch?v=st6LggwoL_4 https://www.youtube.com/watch?v=st6LggwoL_4
* https://www.americastestkitchen.com/articles/8204-three-essential-knives https://www.americastestkitchen.com/articles/8204-three-esse...
* Under USD 75: https://archive.is/https://www.americastestkitchen.com/equipment_reviews/2357-the-best-chef-s-knives-under-75 https://archive.is/https://www.americastestkitchen.com/equip...
For most daily needs: chef's knife, pairing knife, serated/bread knife. Possibly useful 'extras': kitchen shears, petty/utility, boning, slicing/carving. They do not recommend sets.
- hylaride 9mo agoI consider good shears to be a daily requirement (they double as random available scissors as well). Specialty knives are really only worth it if you use it for its intended purpose at least once a week. We do have two chef knives as it allows simultaneous work to be done with my spouse, though. More important is learning proper knife skills, including maintenance and sharpening. Even the best knives need to be taken care of.
- buescher 9mo agoKitchen shears and a boning knife were “why did I wait this long” tools for me.
- throwaway173738 9mo agoEspecially when I have to prep green beans
- dessimus 9mo agoKitchen shears but with a 4 ft chain to keep them near the sink to wash them, preventing so family stops taking them into other rooms and using to open shipping packing, cutting clothing tags, etc.
- trueismywork 9mo agoTwo kitchen shears. I r for kitchen, one for rest
- aaarrm 9mo agoA pair of scissors for every room is what I subscribe to
- philwelch 9mo agoEquip your entire family with pocketknives.
- NedF 9mo ago[dead]
- duxup 9mo agoThe nice thing about these affordable but still good quality knives is that I can simply use them or be rough with them and it's all good. They sharpen up nicely and I don't have to baby them (right in the dishwasher they go, that's right, the dishwasher).