3 ms·
Also nearly all western baking involves whole eggs, which you must treat as a unit unless you're doing just terrible volume. You can figure out the "base" (one
by giraffe_lady 9mo ago
Also nearly all western baking involves whole eggs, which you must treat as a unit unless you're doing just terrible volume. You can figure out the "base" (one egg) proportion and then just scale by integers of that.
- orbital-decay 9mo agoEggs are very different in weight, so you also need to specify the size grade