4 ms·
This. Belief in linear scaling of recipes is such a quick tell for someone who hasn't done even the most basic home cooking (or someone who has no sense of tast
by D-Machine 9mo ago
This. Belief in linear scaling of recipes is such a quick tell for someone who hasn't done even the most basic home cooking (or someone who has no sense of taste / texture at all).
- TeMPOraL 9mo agoFWIW, in theory this makes slide rules even better for this, as they've been specifically designed to allow you to lock in non-linear relationships. Cooking is stacking exponents with whole range of parameters, so linear scaling indeed happens only sometimes, if you squint hard :). Unfortunately, the error bars on everything are huge - purity and quantity of ingredients, accuracy of measuring devices, accuracy and reliability of equipment, and people's care about the process - they're all so bad that cooking simply cannot be anything better than an art. (The non-art variant is called process engineering.)
- D-Machine 9mo agoHeh, true, good point. But yeah, it is the messiness and art of it that keeps it fun for me (especially after a day of math and coding)!