3 ms·
Interested in hearing what people think of Xylitol and its positive effects on saliva pH.
by eaurouge 14y ago
Interested in hearing what people think of Xylitol and its positive effects on saliva pH.
- beagle3 14y agoXylitol's major positive effects on teeth health come from a different path: The bacteria responsible for cavities will try to eat it (cause it's close enough to sugar) but fail to digest it (cause it isn't), which will interfere with their ability to prosper and even kill them. (Unfortunately, that's also true for dogs: DO NOT feed your dog xylitol. It is toxic for them: two xylitol-swettened gums are potentially enough to kill a small dog, and cause irreversible damage to larger dogs!) https://en.wikipedia.org/wiki/Xylitol https://en.wikipedia.org/wiki/Xylitol is a treasure trove
- ericd 14y agoThat sounds like something I don't want to be eating either, if it's so toxic to both bacteria and fairly similar mammals. Have there been any long term xylitol studies? It seems likely that it would screw with the bacteria in one's gut.
- beagle3 14y agoI don't know specifically about bacteria in one's gut, and hadn't thought of that. However, studies of xylitol in both humans and rats all show overwhelming positive (and mostly unexpected) results related to immunity to diseases like respiratory infections and ear infections. > something I don't want to be eating either, if it's so toxic to both bacteria and fairly similar mammals. FYI: Chocolate is toxic to dogs as well; a 70% chocolate bar can kill a small dog. Are you going to abstain from chocolate and recommend everyone else does too? Also: some humans are deathly allergic to nuts, and others to strawberries, and yet others to wheat gluten. These people are a lot closer to you genetically than a dog. Enough research has been done on xylitol to deem it safe for human use -- much more so than e.g. sucralose (Splenda), acesulfame-K (SweetOne), Aspartame (NutraSweet) and High Fructose Corn Syrup. And while Xylitol does not form naturally, it is a sugar alochol like e.g. Sorbitol (also found in plums and apples), and shares the vast majority of its properties. Really, do read the wikipedia entry.