Nice strawman. I didn’t mention ultra-processed foods :) If anyone else is reading this and wants to do their own reading about the effects of salt, I can poin

Nice strawman. I didn’t mention ultra-processed foods :) If anyone else is reading this and wants to do their own reading about the effects of salt, I can point you to the WHO, the NHS, the FDA, one of many highly cited studies, and wikipedia: https://www.who.int/news-room/fact-sheets/detail/sodium-reduction https://www.who.int/news-room/fact-sheets/detail/sodium-redu... https://www.nhs.uk/live-well/eat-well/food-types/salt-in-your-diet/ https://www.nhs.uk/live-well/eat-well/food-types/salt-in-you... https://www.fda.gov/food/nutrition-food-labeling-and-critical-foods/sodium-reduction-food-supply https://www.fda.gov/food/nutrition-food-labeling-and-critica... https://www.researchgate.net/publication/267338249_Global_sodium_consumption_and_death_from_cardiovascular_causes https://www.researchgate.net/publication/267338249_Global_so... https://en.wikipedia.org/wiki/Health_effects_of_salt https://en.wikipedia.org/wiki/Health_effects_of_salt Though, margalabargala, if you don’t believe in science then I can’t help you :)