4 ms·

Penguin and Club bars can no longer be described as chocolate

• helsinkiandrew 1y ago
  > For milk chocolate to be classified as such, UK regulations say it should be made up of about 20% cocoa solids 20% is a very low bar. Even in the 70s Penguin bars where being marketed as full of "chocolate flavour": https://www.youtube.com/watch?v=fI0Fa66h6Qo https://www.youtube.com/watch?v=fI0Fa66h6Qo