This is good but the effects are also highly marginal. The key change would be if the U.S. moved to the EU system where a new food needs to be proven to be safe

This is good but the effects are also highly marginal. The key change would be if the U.S. moved to the EU system where a new food needs to be proven to be safe before it can be sold as opposed to the current system where a new food is assumed to be safe until proven otherwise. That is the systemic shift that’s actually important and would have automatically handled the dyes issue as well.