It’s been a bit since I was offered wild rice in a dish but is out there in the culinary repertoire. Not going to be used for making sushi or curry of course, b

It’s been a bit since I was offered wild rice in a dish but is out there in the culinary repertoire. Not going to be used for making sushi or curry of course, but it has a place, and could have more. 50% more protein, but unfortunately still 0% vitamin A.