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So, do you leave your burritos out for 3 hours so the listeria can grow? Online arguments about anything like this since COVID boil down to “if you don’t die,
by Spooky23 1y ago
So, do you leave your burritos out for 3 hours so the listeria can grow?
Online arguments about anything like this since COVID boil down to “if you don’t die, it’s ok”. An old or sick person can easily die from food poisoning. If you are hearty and hale, you’re going to feel like crap and get stuff like violent diarrhea.
- bluGill 1y agomost milk doesn't even have anything growing in it. If you take care in storage - refrigeration, clean containers, and use it fast you are probably safe. Probably is of course odds and so if everyone did it there would be deaths - but most people would never be sick
- Spooky23 1y agoMost chicken doesn’t either. Yet we don’t eat rare, juicy chicken. It’s a risk. There’s a long history of sick and dead people associated with raw milk.
- graemep 1y agoits not a comparable risk, not even remotely. 26 deaths, 356 hospitalised, and less than 1% of food borne disease outbreaks over a 26 year period in England and Wales: https://pmc.ncbi.nlm.nih.gov/articles/PMC6805749/ https://pmc.ncbi.nlm.nih.gov/articles/PMC6805749/ ANY food would be safer cooked, but most people eat quite a lot raw.