3 ms·
And Meathead over at Amazing Ribs[0]. Their explanation[1] for the "stall" (evaporative cooling) in smoking large cuts of meat is great as well. 0 - https://a
by marcusb 1y ago
And Meathead over at Amazing Ribs[0]. Their explanation[1] for the "stall" (evaporative cooling) in smoking large cuts of meat is great as well.
0 - https://amazingribs.com/more-technique-and-science/more-cooking-science/myth-searing-steaks-seals-juices/ https://amazingribs.com/more-technique-and-science/more-cook...
1 - https://amazingribs.com/more-technique-and-science/more-cooking-science/understanding-and-beating-barbecue-stall/ https://amazingribs.com/more-technique-and-science/more-cook...