I get the desire for menu personalization to get customers to buy more, but many of these other solutions seem to be jamming AI into non-AI problems: Other tec

I get the desire for menu personalization to get customers to buy more, but many of these other solutions seem to be jamming AI into non-AI problems: Other tech initiatives Dine Brands is testing include AI-powered cameras that can detect when a table needs to be cleared Is this really more efficient than looking out over the dining room (or taking a quick walk around) to see which tables need to be cleared?