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Article in Physioliogy https://journals.physiology.org/doi/10.1152/japplphysiol.00276.2025 https://journals.physiology.org/doi/10.1152/japplphysiol.002...

• mjd 1y ago
  Thanks. This is the study that the article is talking about. The complete paper is https://journals.physiology.org/doi/pdf/10.1152/japplphysiol.00276.2025 https://journals.physiology.org/doi/pdf/10.1152/japplphysiol... It's based on earlier work that suggests that erythritol consumption is associated with increased risk of stroke or myocardial infarction: https://www.nature.com/articles/s41591-023-02223-9 https://www.nature.com/articles/s41591-023-02223-9
  • wglb 1y ago
    Thanks!