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Most of the cinnamon production is in "less developed" countries where the rules, standards, and available equipment for processing foodstuffs aren't the same l
by jonah 1y ago
Most of the cinnamon production is in "less developed" countries where the rules, standards, and available equipment for processing foodstuffs aren't the same level as in your Canada...
- epicureanideal 1y agoSounds like those places aren't actually cheaper, and we're just "getting what we are paying for" in terms of lower quality for lower prices.