It has become vastly more ubiquitous, probably by several orders of magnitude. More of it ends up in the environment than is broken down, so it's still accumula

It has become vastly more ubiquitous, probably by several orders of magnitude. More of it ends up in the environment than is broken down, so it's still accumulating. It's moving up throughout the food chain. We've certainly seen evidence of hormone disruption caused by some plastifiers. I suspect many more negative effects will become more apparent as time goes on and "dosage" increases in various organisms.