3 ms·

For those who didn't know, the rind can also be dropped into an otherwise ordinary pot of soup and add a lot of flavor. Thanks for the risotto tip; gonna have

For those who didn't know, the rind can also be dropped into an otherwise ordinary pot of soup and add a lot of flavor. Thanks for the risotto tip; gonna have to try that. I've never tasted the rind after cooking it in soup: it's not an appealing look to my eye. What size should the rind be chopped up for risotto?

sfilmeyer 2y ago
For those who don't know, the rind can also be just plain eaten. Maybe I'm just a heathen, but I find it far too delicious to ever waste on a pot of soup.
- xandrius 2y ago
  I used to just microwave it or bake it, wonderful snack.