3 ms·
This study seems to be counteracted by millions of Asian people that are living well into their 80s, 90s, and 100s, and eat a diet that has quite a bit of unfer
by illumin8 14y ago
This study seems to be counteracted by millions of Asian people that are living well into their 80s, 90s, and 100s, and eat a diet that has quite a bit of unfermented (and fermented) soy in it.
- deleted 14y ago[deleted]
- powertower 14y agoThose diets are rich in fermeted soy and are balanced by additional products that counter the negative effects of soy.
- vidarh 14y agoSurely that depends on how much of that population falls on the "low" or "high" side of soy intake as measured by the study. I don't know how much of the Asian population falls into the intake levels this study claims might be negatively affected - do you?