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Why do we need so much water when cooking pasta, is it even correct? I know pasta tend to stick if you have less water, boiling hard with lots of water alleviat
by Hikikomori 2y ago
Why do we need so much water when cooking pasta, is it even correct? I know pasta tend to stick if you have less water, boiling hard with lots of water alleviates that, but so does some stirring.
- soared 2y ago> It turns out that not only do you not need a large volume of water to cook pasta, but in fact, the water does not even have to be boiling. https://www.seriouseats.com/how-to-cook-pasta-salt-water-boiling-tips-the-food-lab https://www.seriouseats.com/how-to-cook-pasta-salt-water-boi...