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An essential ingredient of authentic bouillabaisse.
by cf100clunk 2y ago
An essential ingredient of authentic bouillabaisse.
- blacksmith_tb 2y agoIt's also tasty in chai, though rarely present in store-bought mixes (but you can just toss in a couple of threads when brewing).
- impossiblefork 2y agoHere in Sweden we use it in buns and in ice cream.