2 ms·
There's also a lot of vegetarian/non-pork-but-fleishig Chinese food. But the point was more that Chinese food that isn't kosher isn't obviously so, especially 6
by woodruffw 2y ago
There's also a lot of vegetarian/non-pork-but-fleishig Chinese food. But the point was more that Chinese food that isn't kosher isn't obviously so, especially 60-70 years ago when it was less commonplace.