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I rarely eat any of that fake meat stuff, and the stuff I like is not the hyper realistic stuff with weird fake blood. Like chicken? Sure, to the extent that i
by shermantanktop 2y ago
I rarely eat any of that fake meat stuff, and the stuff I like is not the hyper realistic stuff with weird fake blood.
Like chicken? Sure, to the extent that it is often bland and flavorless.
We freeze and thaw tofu a lot, which helps the texture.