4 ms·
Seasoning doesnt matter. In all 3 cases, the key factor is temperature control. I can make eggs in all three types of pans with no sticking and no seasoning. Se
by tidbits 2y ago
Seasoning doesnt matter. In all 3 cases, the key factor is temperature control. I can make eggs in all three types of pans with no sticking and no seasoning. Seasoning is only to protect the metal from rust.
- dzhiurgis 2y agoProper scrambled eggs only works in telfon for me. By proper I mean nice and creamy with small curds, not some dried out brain goop. I totally love my stainless tho.