4 ms·
I'm inclined to try it. My current method is just a cast iron pan at highest heat and flipping three times total, but I'm willing to experiment.
by silisili 2y ago
I'm inclined to try it. My current method is just a cast iron pan at highest heat and flipping three times total, but I'm willing to experiment.
- blitzar 2y agoSous vide + hot sear is my preferred method - but the oven reverse sear is fairly similar and I don't doubt the air fryer would yield similar