You've somehow overgeneralized it. This is of course fructose, but with much better properties. :) Just facts [0]: - honey contains antioxidants, amino acids

You've somehow overgeneralized it. This is of course fructose, but with much better properties. :) Just facts [0]: - honey contains antioxidants, amino acids (the building blocks of proteins) and vitamins and minerals, such as Thiamin, riboflavin, pyridoxin, vitamin A, niacin, panthothenic acid, phyllochinon, vitamin E, and vitamin C - honey also has been successfully used for wound and burn healing. (If you grab a frying pan or burn your hand/skin, apply honey, there will be no blisters or peeling skin.) - honey consumption reduces risk factors of cardiovascular diseases [0] https://sugarscience.ucsf.edu/the-sweet-science-behind-honey.html https://sugarscience.ucsf.edu/the-sweet-science-behind-honey...