4 ms·
Just as a side note/for info, there’s a specific definition (I think by the FAO?) used for them. The tldr is that when you’re extracting/reacting something to u
by user_7832 2y ago
Just as a side note/for info, there’s a specific definition (I think by the FAO?) used for them. The tldr is that when you’re extracting/reacting something to use as an ingredient (eg hydrogenated oil), it becomes ultra processed.