3 ms·
I dont think the consumers of cheap candy products care tbh. Hershey and similar tiered chocolate all have emulsifiers like polyglycerol polyricinoleate and lec
by Eumenes 2y ago
I dont think the consumers of cheap candy products care tbh. Hershey and similar tiered chocolate all have emulsifiers like polyglycerol polyricinoleate and lecithin. If something is sold at a gas station, its bad for you.
- bell-cot 2y agoNo level of "clean lab report" healthiness would convince me that the mediocre-at-best tastes and feel-kinda-crappy after-effects of cheapo chocolates were worth paying for.
- nixosbestos 2y agoLmao, how is this downvoted? I'm not even on the "all American food is bad" but Hershey's is disgusting. Full of butyric acid. I remember standing in a German chocolate museum, reading about post-war American chocolate and realizing why I feel like I have post-vomit "heartburn" after eating 2 whole squares of Hershey's. It's gross. I'll die on this hill.
- unsnap_biceps 2y agoWhat's wrong with lecithin? It's naturally occurring in eggs.