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If you’re just starting out, then sure. But if you cook a lot of rice, it’s a noticeable step up in both quality and consistency. They are extremely common in
by Cyph0n 2y ago
If you’re just starting out, then sure.
But if you cook a lot of rice, it’s a noticeable step up in both quality and consistency. They are extremely common in Japan afaik.
- lemme_tell_ya 2y agoWe've used our Zojirushi almost every single day for almost 5 years now. It cooks perfect rice and keeps it warm and fresh for 12 hours. 100% worth the investment.