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There exist truly exceptional gluten free waffle recipes^, might be worth a shot at least. The bone broth waffle here would be a good search root (you’ll pardo
by aphantastic 2y ago
There exist truly exceptional gluten free waffle recipes^, might be worth a shot at least.
The bone broth waffle here would be a good search root (you’ll pardon the colorful menu, I hope): https://coffeedose.cafe/pages/flagship-menu https://coffeedose.cafe/pages/flagship-menu
^ I’m not even gluten free typically
- DowagerDave 2y agoit's hard to reconcile a menu like this with statements like "Gen-z will never be able to afford a house"
- aphantastic 2y agoCare to elaborate? I don’t see any connection between the two.
- ChrisMarshallNY 2y agoThanks! As far as I know, I don't have gluten sensitivity, but it may be something that could make a difference. Whenever I have anything made with pancake batter, I feel bloated and uncomfortable. I understand that gluten-sensitive people have much more ... adverse ... reactions. Funny, though. I can usually eat most cookies, no problem. There's something about pancake batter that does it.
- aphantastic 2y agoThere’s a spectrum of insensitivity, all the way from “I’ll die” (celiac), to “I get migraines/etc.” (classically insensitive), to “if I have a lot I feel real bad” (perhaps more folks than they realize). Pancake batter is characterized by lots of flour and baking soda, if it’s not one it’s likely the other.