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What is your opinion on food-grade mineral oil for helping with wood that is starting to get dry (and dramatically extending the useful lifespan)? I've been to
by Kon-Peki 2y ago
What is your opinion on food-grade mineral oil for helping with wood that is starting to get dry (and dramatically extending the useful lifespan)? I've been told that it's fine, but who knows these days.
- maeln 2y agoNo clue honestly. I usually use something like sunflower oil to maintain wooden utensil. This is what Opinel recommend for their knife, although it is more for the metal locking mechanism.