Just steam some sushi rice, choose a filling, maybe salt the rice a bit if you want and form it into the shape with your hands. If you want wrap it with some no

Just steam some sushi rice, choose a filling, maybe salt the rice a bit if you want and form it into the shape with your hands. If you want wrap it with some nori, salt or put furikake on it. No need to pay the foreign Japanese food tax! It’s dead simple to make, and whoever is selling that ripoff onigiri to you is probably not even Japanese anyway. (Admittedly the rice here does taste better in my opinion, but so it goes…)