Our food is no longer made by people. It is made by companies who make money taking the cheapest ingredients, reconstituting and selling it as 'food'. I recomm

Our food is no longer made by people. It is made by companies who make money taking the cheapest ingredients, reconstituting and selling it as 'food'. I recommend reading this book https://www.amazon.com/Ultra-Processed-People-Science-Behind-Food/dp/1324036729 https://www.amazon.com/Ultra-Processed-People-Science-Behind... (or the audiobook) to learn what makes our 'food' so much worse than 50 years ago. If you want something more moving, this is good documentary by the same the doctor: https://www.youtube.com/watch?v=5QOTBreQaIk https://www.youtube.com/watch?v=5QOTBreQaIk