I'm fine with fusion foods, and borrowing from different cultures to make something new. The problem with Momofuku Goods (No idea about ther resaturant group)

I'm fine with fusion foods, and borrowing from different cultures to make something new. The problem with Momofuku Goods (No idea about ther resaturant group) is that they aren't even good to the unrefined palate. I'm not particularly tuned into the asian cuisines that he specializes in, but I can tell you that his packaged noodles are pretty middling even by grocery store ramen standards.