I’ve seen two sides of this: when the company is small and 80% of the sodas are taken by 20% of the people, it’s a quirk of personality. When the company is la

I’ve seen two sides of this: when the company is small and 80% of the sodas are taken by 20% of the people, it’s a quirk of personality. When the company is large, removing a building’s $750/year snack budget is a trial balloon for identifying who will tolerate the much deeper cuts.